Savory Meat-Stuffed Calzones for a Quick Dinner

🔥 KITCHEN FINDS

3 Clever Kitchen Gadgets Worth Checking Out

These handy little gadgets make cooking easier — and they're actually pretty cool.

This Kitchen Gadget Sprays AND Pours Oil

One bottle for spraying, pouring and keeping cooking oil close at hand.

Check It Out on Amazon →

This Weird Little Tool Slices Watermelon for You

Slice, cube and grab watermelon with one ridiculously simple little gadget.

Check It Out on Amazon →

Mix & Pour Pancake Batter Without the Mess

Mix the batter right in the bottle, then squeeze it straight onto the griddle.

Check It Out on Amazon →

As an Amazon Associate, we earn from qualifying purchases.

Savory Meat-Stuffed Calzones are the perfect solution for a quick dinner that doesn’t skimp on flavor. These golden-brown pockets of goodness are filled with a delicious blend of seasoned ground beef, creamy cheeses, and zesty marinara. They’re easy to make and can satisfy even the heartiest of appetites. Whether you are feeding the family or entertaining friends, these calzones are sure to impress.

Why You’ll Love This Recipe

These calzones are not only quick to prepare but also customizable to suit your taste. They make for a filling meal that’s perfect for busy weeknights.

🎁 TEMU $0 KITCHEN GIFTS

6 Kitchen Finds You May Be Able to Get for $0

Temu is currently showing these kitchen products as $0 gifts for eligible app users with qualifying orders. Tap any item below to check the current offer.

🎁 $0 GIFT

10-Piece Stainless Steel Cookware Set

Pots, lids and induction-compatible cookware for everyday meals.

Check $0 Gift Offer →

🎁 $0 GIFT

14-in-1 Vegetable Chopper

Chop, slice and prep vegetables with one multifunctional gadget.

Check $0 Gift Offer →

🎁 $0 GIFT

Stainless Steel Cutting Board

Food-grade stainless steel prep board for meat, vegetables and baking.

Check $0 Gift Offer →

🎁 $0 GIFT

6-Piece Kitchen Knife Set

High-carbon stainless steel knives plus kitchen scissors.

Check $0 Gift Offer →

🎁 $0 GIFT

3-Piece Cast Iron Skillet Set

Three cast iron skillets for stovetop, oven and campfire cooking.

Check $0 Gift Offer →

🎁 $0 GIFT

48-Piece Food Storage Set

24 containers with matching lids, labels and a kitchen marker.

Check $0 Gift Offer →

🎁 $0 gift availability may vary. Offers shown are for eligible Temu app users with qualifying orders. Tap a product to see current eligibility, pricing and terms.

Affiliate disclosure: We may earn a commission when you use links on this page.

• Quick and Easy: Ready in about 30 minutes.
• Flavorful Filling: A savory mix of beef, cheese, and herbs.
• Customizable: Add your favorite ingredients.
• Kid-Friendly: A fun way to get kids involved in cooking.
• Perfect for Leftovers: Enjoy them the next day!

Ingredients

• 1 lb ground beef
• 1 cup ricotta cheese
• 1 cup shredded mozzarella cheese
• 1 package (14 oz) pizza dough (store-bought or homemade)
• 1/2 cup marinara sauce, plus more for dipping
• 1 tsp Italian seasoning
• 1/2 tsp garlic powder
• Salt and pepper, to taste
• 1 egg, beaten (for egg wash)

How to Make Savory Meat-Stuffed Calzones

1. Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
2. In a skillet over medium heat, cook the ground beef until browned, about 5-7 minutes. Drain any excess fat.
3. Add the ricotta cheese, mozzarella cheese, marinara sauce, Italian seasoning, garlic powder, salt, and pepper to the beef. Stir until well combined and remove from heat.
4. On a lightly floured surface, roll out the pizza dough into a large circle, about 12 inches in diameter. Cut the dough into four equal wedges.
5. Spoon a generous amount of the meat mixture onto one half of each dough wedge, leaving a border around the edges.
6. Fold the other half of the dough over the filling to create a pocket. Press the edges firmly to seal, and crimp with a fork for extra security.
7. Brush the tops of the calzones with the beaten egg to give them a golden finish.
8. Bake in the preheated oven for 15-20 minutes, or until golden brown and cooked through.
9. Let the calzones cool for a few minutes before serving with extra marinara sauce on the side.

Tips for the Best Results

• Ensure the ground beef is cooked thoroughly and well-seasoned for maximum flavor.
• Feel free to experiment with different cheeses or add vegetables like spinach or bell peppers to the filling.
• Allow the calzones to rest briefly after baking to help the filling set.

Easy Variations

• Substitute ground turkey or chicken for a lighter option.
• Add sautéed mushrooms or onions for extra depth of flavor.
• Use pesto instead of marinara for a different twist.

What to Serve With It

• A fresh side salad with vinaigrette.
• Garlic breadsticks for an extra indulgent meal.
• Sliced veggies with ranch dip for a crunchy contrast.

Storage and Reheating

Store any leftover calzones in an airtight container in the refrigerator for up to 3 days. To reheat, place them in a preheated oven at 350°F (175°C) for about 10-15 minutes until heated through.

Recipe Card