Creamy Layered Pasta Stack with Basil and Parmesan

🔥 KITCHEN FINDS

3 Clever Kitchen Gadgets Worth Checking Out

These handy little gadgets make cooking easier — and they're actually pretty cool.

This Kitchen Gadget Sprays AND Pours Oil

One bottle for spraying, pouring and keeping cooking oil close at hand.

Check It Out on Amazon →

This Weird Little Tool Slices Watermelon for You

Slice, cube and grab watermelon with one ridiculously simple little gadget.

Check It Out on Amazon →

Mix & Pour Pancake Batter Without the Mess

Mix the batter right in the bottle, then squeeze it straight onto the griddle.

Check It Out on Amazon →

As an Amazon Associate, we earn from qualifying purchases.

Experience a taste of elegance with our Creamy Layered Pasta Stack with Basil and Parmesan. This visually stunning dish layers tender pasta sheets with a rich, creamy sauce and is topped with fresh basil and a sprinkle of Parmesan. Perfect for impressing guests at dinner parties or enjoying a special meal at home, this recipe strikes a balance between indulgent and comforting, making it a must-try.

Why You’ll Love This Recipe

This Creamy Layered Pasta Stack is not only a feast for the eyes but also for the palate. Here’s why you’ll crave it:

• Stunning Presentation: The layered look makes it a show-stopper.
• Rich and Creamy: A decadent sauce that complements the pasta perfectly.
• Fresh Flavors: Basil adds a bright touch to the dish.
• Easy to Customize: You can add your favorite proteins or vegetables.
• Perfect for Entertaining: An elegant dish that feels special without requiring hours in the kitchen.

Ingredients

• 9 lasagna noodles
• 2 cups heavy cream
• 1 cup grated Parmesan cheese
• 1 cup ricotta cheese
• 1 cup shredded mozzarella cheese
• 1/4 cup fresh basil leaves, chopped
• 1 tablespoon olive oil
• 1 teaspoon garlic powder
• Salt and black pepper to taste
• Extra basil leaves for garnish

How to Make Creamy Layered Pasta Stack

1. Preheat your oven to 375°F (190°C).
2. Cook the lasagna noodles according to package instructions until al dente, then drain and set aside.
3. In a medium saucepan over medium heat, combine the heavy cream, garlic powder, salt, and black pepper. Stir until slightly thickened, about 5 minutes.
4. In a large mixing bowl, combine the ricotta cheese, half of the Parmesan cheese, and chopped basil. Mix until well blended.
5. Spread a thin layer of the cream sauce on the bottom of a baking dish. Layer three lasagna noodles over the sauce.
6. Spread half of the ricotta mixture over the noodles, followed by a third of the remaining cream sauce, and sprinkle with mozzarella cheese.
7. Repeat the layering process: add three more noodles, the remaining ricotta mixture, a third of the cream sauce, and more mozzarella cheese.
8. Top with the final three noodles, the remaining cream sauce, and the rest of the Parmesan cheese.
9. Cover the dish with aluminum foil and bake for 25 minutes. Remove the foil and bake for an additional 15 minutes, or until the top is golden and bubbly.
10. Let the pasta stack cool for a few minutes, then garnish with fresh basil before slicing and serving.

Tips for the Best Results

• Use fresh basil for a more vibrant flavor.
• Ensure noodles are not overcooked; they will continue to cook in the oven.
• For a touch of heat, consider adding red pepper flakes to the cream sauce.
• Let the dish rest before slicing to help maintain its shape.

Easy Variations

• Swap out the ricotta for cottage cheese for a lighter version.
• Add cooked spinach or sautéed mushrooms for extra vegetables.
• For meat lovers, incorporate layers of cooked ground beef or Italian sausage.
• Experiment with different cheeses, such as fontina or goat cheese.

What to Serve With It

• A crisp green salad with vinaigrette
• Garlic bread or a warm baguette
• Roasted vegetables or a seasonal vegetable medley
• A light white wine, such as Pinot Grigio or Sauvignon Blanc

Storage and Reheating

📚 RECIPE LOVER FINDS

Love Trying New Recipes? Check These Out

Save your favorites, discover something different, or make meal planning a whole lot easier.

❤️ Love This Recipe? Save Your Favorites

Keep all those recipes you actually want to make again together in your own recipe book.

See It on Amazon →

🔥 Yep, Snoop Dogg Has a Cookbook

From Crook to Cook brings Snoop's spin to comfort food, classics and seriously fun recipes.

Check It Out on Amazon →

🥗 100+ Meals You Can Make Ahead

Simple make-ahead recipes and quick-assembly meals for making the week way easier.

See It on Amazon →

As an Amazon Associate, we earn from qualifying purchases.

This Creamy Layered Pasta Stack can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, cover with foil and warm in a 350°F (175°C) oven until heated through, about 20 minutes.

Recipe Card