Creamy Carrot Pasta with Herb Topping

🔥 KITCHEN FINDS

3 Clever Kitchen Gadgets Worth Checking Out

These handy little gadgets make cooking easier — and they're actually pretty cool.

This Kitchen Gadget Sprays AND Pours Oil

One bottle for spraying, pouring and keeping cooking oil close at hand.

Check It Out on Amazon →

This Weird Little Tool Slices Watermelon for You

Slice, cube and grab watermelon with one ridiculously simple little gadget.

Check It Out on Amazon →

Mix & Pour Pancake Batter Without the Mess

Mix the batter right in the bottle, then squeeze it straight onto the griddle.

Check It Out on Amazon →

As an Amazon Associate, we earn from qualifying purchases.

Creamy Carrot Pasta is a vibrant and nutritious dish that transforms humble vegetables into a stunning meal. With spiralized carrots as the star, this pasta is not only visually appealing but also packed with flavor and goodness. The creamy sauce made from cream cheese and garlic adds a luscious touch, making it a delightful weeknight dinner that feels indulgent yet healthy.

Why You’ll Love This Recipe

This creamy carrot pasta is a feast for the eyes and the taste buds. It’s quick to prepare, making it perfect for busy nights. Plus, it’s a fantastic way to sneak in some extra veggies without sacrificing flavor.

🎁 TEMU $0 KITCHEN GIFTS

6 Kitchen Finds You May Be Able to Get for $0

Temu is currently showing these kitchen products as $0 gifts for eligible app users with qualifying orders. Tap any item below to check the current offer.

🎁 $0 GIFT

10-Piece Stainless Steel Cookware Set

Pots, lids and induction-compatible cookware for everyday meals.

Check $0 Gift Offer →

🎁 $0 GIFT

14-in-1 Vegetable Chopper

Chop, slice and prep vegetables with one multifunctional gadget.

Check $0 Gift Offer →

🎁 $0 GIFT

Stainless Steel Cutting Board

Food-grade stainless steel prep board for meat, vegetables and baking.

Check $0 Gift Offer →

🎁 $0 GIFT

6-Piece Kitchen Knife Set

High-carbon stainless steel knives plus kitchen scissors.

Check $0 Gift Offer →

🎁 $0 GIFT

3-Piece Cast Iron Skillet Set

Three cast iron skillets for stovetop, oven and campfire cooking.

Check $0 Gift Offer →

🎁 $0 GIFT

48-Piece Food Storage Set

24 containers with matching lids, labels and a kitchen marker.

Check $0 Gift Offer →

🎁 $0 gift availability may vary. Offers shown are for eligible Temu app users with qualifying orders. Tap a product to see current eligibility, pricing and terms.

Affiliate disclosure: We may earn a commission when you use links on this page.

• Colorful and Inviting: The bright orange of the carrots adds a pop of color to your plate.
• Quick and Easy: Ready in under 30 minutes, perfect for weeknight dinners.
• Nutritious: Packed with vitamins and minerals from fresh vegetables.
• Versatile: Easily customizable with your favorite herbs and toppings.
• Kid-Friendly: A fun way to get kids excited about eating vegetables.

Ingredients

• 4 medium carrots, spiralized
• 4 ounces cream cheese, softened
• 2 tablespoons olive oil
• 3 cloves garlic, minced
• 1/4 cup vegetable broth
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 cup fresh herbs (such as basil, parsley, or chives), chopped
• 1 tablespoon lemon juice
• Grated Parmesan cheese, for serving (optional)

How to Make Creamy Carrot Pasta

1. Begin by spiralizing the carrots using a spiralizer. If you don’t have a spiralizer, you can use a vegetable peeler to create thin ribbons.
2. In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté for about 1 minute, until fragrant but not browned.
3. Add the spiralized carrots to the skillet and stir well to coat them in the garlic oil. Sauté for 3-4 minutes until just tender.
4. In a bowl, mix the softened cream cheese, vegetable broth, salt, pepper, and lemon juice until smooth. Pour the mixture over the sautéed carrots and stir to combine.
5. Cook for an additional 2-3 minutes on low heat, allowing the sauce to warm through and coat the carrots evenly.
6. Remove from heat and stir in the fresh herbs. Adjust seasoning if needed.
7. Serve immediately, garnished with grated Parmesan cheese if desired.

Tips for the Best Results

• Make sure to use fresh herbs for the most vibrant flavor.
• Don’t overcook the carrots; they should be tender but still have a slight crunch.
• For a little heat, add a pinch of red pepper flakes when sautéing the garlic.

Easy Variations

• Swap out the cream cheese for Greek yogurt for a lighter version.
• Add cooked chicken or shrimp for extra protein.
• Throw in some spinach or kale for added greens and nutrition.
• Experiment with different herbs like dill or cilantro for a unique twist.

What to Serve With It

• A side salad with mixed greens and a light vinaigrette.
• Crusty garlic bread for a comforting pairing.
• Roasted vegetables for an extra serving of veggies.
• Grilled chicken or fish for a heartier meal.

Storage and Reheating

Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, warm in a skillet over medium heat, adding a splash of vegetable broth to loosen the sauce if needed.

Recipe Card