Corn Dog Bites with Herbed Dipping Sauce

🔥 KITCHEN FINDS

3 Clever Kitchen Gadgets Worth Checking Out

These handy little gadgets make cooking easier — and they're actually pretty cool.

This Kitchen Gadget Sprays AND Pours Oil

One bottle for spraying, pouring and keeping cooking oil close at hand.

Check It Out on Amazon →

This Weird Little Tool Slices Watermelon for You

Slice, cube and grab watermelon with one ridiculously simple little gadget.

Check It Out on Amazon →

Mix & Pour Pancake Batter Without the Mess

Mix the batter right in the bottle, then squeeze it straight onto the griddle.

Check It Out on Amazon →

As an Amazon Associate, we earn from qualifying purchases.

Corn dog bites are a playful twist on the classic fair food, bringing all the joy of a corn dog into bite-sized perfection. These scrumptious morsels are perfect for parties, game days, or just a fun family snack. Paired with a herbed dipping sauce, they deliver a punch of flavor that’ll have everyone reaching for more.

Why You’ll Love This Recipe

These corn dog bites are not just easy to make; they’re also incredibly satisfying. Their crispy exterior encases juicy hot dogs, creating a delightful contrast in each bite. The herbed dipping sauce adds a refreshing touch that elevates this snack to a whole new level.

• Quick and Easy: Perfect for last-minute gatherings.
• Kid-Friendly: A fun snack that kids will love.
• Customizable: Use your favorite hot dogs or sausages.
• Deliciously Dippable: The herbed sauce takes it up a notch.

Ingredients

• 1 cup cornmeal
• 1/2 cup all-purpose flour
• 2 teaspoons baking powder
• 1 teaspoon salt
• 1 tablespoon sugar
• 1 cup milk
• 1 large egg
• 6 hot dogs, cut into bite-sized pieces
• Vegetable oil for frying
• 1/2 cup mayonnaise
• 1 tablespoon Dijon mustard
• 1 tablespoon lemon juice
• 2 tablespoons fresh parsley, chopped
• 1 tablespoon fresh chives, chopped
• 1 teaspoon garlic powder

How to Make Corn Dog Bites with Dipping Sauce

1. In a large mixing bowl, combine the cornmeal, flour, baking powder, salt, and sugar. Whisk to blend the dry ingredients.
2. In a separate bowl, whisk together the milk and egg until well combined. Pour the wet ingredients into the dry ingredients and stir until just combined; do not overmix.
3. Heat about 2 inches of vegetable oil in a deep pot over medium heat. The oil is ready when a small drop of batter sizzles upon contact.
4. While the oil is heating, prepare your dipping sauce by mixing mayonnaise, Dijon mustard, lemon juice, parsley, chives, and garlic powder in a small bowl. Set aside.
5. Once the oil is hot, dip each piece of hot dog into the batter, allowing excess batter to drip off. Carefully place the battered hot dog pieces into the hot oil, frying in batches to avoid overcrowding.
6. Fry for 3-4 minutes or until golden brown and crispy, turning occasionally. Use a slotted spoon to remove the corn dog bites and drain on paper towels.
7. Serve the corn dog bites warm with the herbed dipping sauce on the side.

Tips for the Best Results

• Ensure your oil is hot enough before frying to achieve a crispy texture.
• For extra crunch, let the batter rest for a few minutes before frying.
• Experiment with different types of sausages or even cheese-filled hot dogs for a twist.

Easy Variations

• Swap the hot dogs for mini bratwursts or veggie dogs for a different flavor.
• Add spices to the batter, like cayenne pepper or smoked paprika, for a kick.
• Use different herbs in the dipping sauce, such as dill or basil, to change up the taste.

What to Serve With It

• Crispy potato wedges
• Fresh veggie sticks with ranch dressing
• A side salad for a refreshing contrast
• Sweet potato fries for a flavorful pairing

Storage and Reheating

📚 RECIPE LOVER FINDS

Love Trying New Recipes? Check These Out

Save your favorites, discover something different, or make meal planning a whole lot easier.

❤️ Love This Recipe? Save Your Favorites

Keep all those recipes you actually want to make again together in your own recipe book.

See It on Amazon →

🔥 Yep, Snoop Dogg Has a Cookbook

From Crook to Cook brings Snoop's spin to comfort food, classics and seriously fun recipes.

Check It Out on Amazon →

🥗 100+ Meals You Can Make Ahead

Simple make-ahead recipes and quick-assembly meals for making the week way easier.

See It on Amazon →

As an Amazon Associate, we earn from qualifying purchases.

Store any leftover corn dog bites in an airtight container in the refrigerator for up to 3 days. To reheat, place them in a preheated oven at 350°F (175°C) for about 10 minutes to regain their crispiness.

Recipe Card