Chocolate Drizzled Peanut Butter Cookies Recipe

🔥 KITCHEN FINDS

3 Clever Kitchen Gadgets Worth Checking Out

These handy little gadgets make cooking easier — and they're actually pretty cool.

This Kitchen Gadget Sprays AND Pours Oil

One bottle for spraying, pouring and keeping cooking oil close at hand.

Check It Out on Amazon →

This Weird Little Tool Slices Watermelon for You

Slice, cube and grab watermelon with one ridiculously simple little gadget.

Check It Out on Amazon →

Mix & Pour Pancake Batter Without the Mess

Mix the batter right in the bottle, then squeeze it straight onto the griddle.

Check It Out on Amazon →

As an Amazon Associate, we earn from qualifying purchases.

Chocolate drizzled peanut butter cookies are the perfect treat for cookie lovers who crave a rich, indulgent flavor combination. These thick, chewy cookies are infused with creamy peanut butter, then topped with a luscious chocolate drizzle that takes them over the top. Add some fresh raspberries for a pop of color and a hint of tartness, and you have a dessert that’s not only delicious but also visually stunning.

Why You’ll Love This Recipe

These chocolate drizzled peanut butter cookies are a must-try for several reasons:

🎁 TEMU $0 KITCHEN GIFTS

6 Kitchen Finds You May Be Able to Get for $0

Temu is currently showing these kitchen products as $0 gifts for eligible app users with qualifying orders. Tap any item below to check the current offer.

🎁 $0 GIFT

10-Piece Stainless Steel Cookware Set

Pots, lids and induction-compatible cookware for everyday meals.

Check $0 Gift Offer →

🎁 $0 GIFT

14-in-1 Vegetable Chopper

Chop, slice and prep vegetables with one multifunctional gadget.

Check $0 Gift Offer →

🎁 $0 GIFT

Stainless Steel Cutting Board

Food-grade stainless steel prep board for meat, vegetables and baking.

Check $0 Gift Offer →

🎁 $0 GIFT

6-Piece Kitchen Knife Set

High-carbon stainless steel knives plus kitchen scissors.

Check $0 Gift Offer →

🎁 $0 GIFT

3-Piece Cast Iron Skillet Set

Three cast iron skillets for stovetop, oven and campfire cooking.

Check $0 Gift Offer →

🎁 $0 GIFT

48-Piece Food Storage Set

24 containers with matching lids, labels and a kitchen marker.

Check $0 Gift Offer →

🎁 $0 gift availability may vary. Offers shown are for eligible Temu app users with qualifying orders. Tap a product to see current eligibility, pricing and terms.

Affiliate disclosure: We may earn a commission when you use links on this page.

• Quick and easy to make, perfect for busy bakers.
• Rich peanut butter flavor complemented by smooth chocolate.
• Customizable with your favorite toppings.
• Ideal for sharing at parties or enjoying at home.
• Soft, chewy texture that melts in your mouth.

Ingredients

• 1 cup creamy peanut butter
• 1 cup granulated sugar
• 1 large egg
• 1 teaspoon vanilla extract
• 1 cup all-purpose flour
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1 cup semi-sweet chocolate chips
• Fresh raspberries, for garnish (optional)

How to Make Chocolate Drizzled Peanut Butter Cookies

1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a large mixing bowl, combine the peanut butter, granulated sugar, egg, and vanilla extract. Mix until smooth and well combined.
3. In a separate bowl, whisk together the flour, baking soda, and salt.
4. Gradually add the dry ingredients to the peanut butter mixture, stirring until just combined. The dough will be thick.
5. Using a tablespoon or cookie scoop, drop rounded balls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
6. Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden. The centers may look slightly underbaked; that’s perfect!
7. Remove from the oven and let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
8. While the cookies cool, melt the chocolate chips in a microwave-safe bowl in 30-second intervals, stirring in between until smooth.
9. Once the cookies are cool, drizzle the melted chocolate over the tops using a fork or a piping bag for precision.
10. Garnish with fresh raspberries if desired, and allow the chocolate to set before serving.

Tips for the Best Results

• Use room temperature ingredients for better mixing.
• Don’t overbake the cookies; they will continue to firm up as they cool.
• For a richer flavor, try using dark chocolate chips instead of semi-sweet.
• Make sure to allow the chocolate to cool slightly before drizzling to ensure it maintains its shape.

Easy Variations

• Add chopped nuts like peanuts or pecans to the cookie dough for extra crunch.
• Substitute almond butter for peanut butter for a different nutty flavor.
• Try adding a pinch of sea salt on top of the chocolate drizzle for a sweet-salty combination.
• Mix in some mini chocolate chips for an extra chocolatey treat.

What to Serve With It

• A tall glass of cold milk for the classic pairing.
• Hot coffee or espresso for a delightful afternoon snack.
• A scoop of vanilla ice cream for an indulgent dessert.
• Fresh fruit salad for a refreshing contrast.

Storage and Reheating

Store your chocolate drizzled peanut butter cookies in an airtight container at room temperature for up to one week. If you want to keep them longer, you can freeze the cookies for up to three months. To reheat, simply microwave for a few seconds until warm.

Recipe Card